We're up at the summer house now ready for a danish christmas.
Here are the little ones preparing rice pudding/risengrød for the elves!
We all eat rice pudding on the 23rd, with butter and cinnamon sugar. The leftovers are used to make a christmas desert of rice, whipped cream, almonds and hot cherry sauce. The traditional pud of the christmas dinner on the 24th dec.
We took a little bowl of the rice pud out to the elves in the wood shed. The elves are often nice and leave little chocolates and things around for us, but sometimes they play tricks on us, like turning the milk pink! At the kindergarten where I work one morning we came in to find tolilet paper hanging all over! You never know where you are with the elves!!!
With christmas fast appraoching we thought we better be very nice to them!
The next morning we found an empty bowl and a big present, a marble run.
Those elves must have liked that rice pud!
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